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கறி வேப்பிலை பொடி / தனியா பொடி / Curry Leaves podi /Dhaniya podi (சூடான சாத த்தில் பிசைந்து உண்ண)

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Dhaniya podi / curry Leaves podi : Red chillies – 20 to 25 , Dhaniya – 1 Cup , Black gram dhal -1/4 cup , dried curry leaves , garlic -15 flakes , tamarind, salt,oil, Asafoetida

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